06-6251-1429
Click here for Online Reservation

If you want to enjoy Torafugu
3 minutes from Honmachi Station, specializing in Fugu Cuisine
- Guenpin Hommachi -

[Official] Guenpin Hommachi Fugu,Eel,Crab Cuisine
[Official] Guenpin Hommachi Fugu,Eel,Crab Cuisine
[Official] Guenpin Hommachi Fugu,Eel,Crab Cuisine

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We use only carefully selected "Torafugu" (puffer fish).

The quality of the fish, the texture, and the flavors are only possible with high-quality Torafugu. Our "Tessa" is made thicker, so you can directly taste its deliciousness.

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"Course" to fully enjoy the taste of Fugu (puffer fish)

In addition to sashimi, deep-fried, grilled, and other cooking methods, you can fully enjoy the delicious parts of Fugu, such as the soft roe and the skin. We also offer a course of wild torafugu directly shipped from Shimonoseki!

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Lunch Started!

Enjoy a luxurious lunch at a reasonable price. Weekends are also OK! Grand course is available at a limited lunch price.

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Atmospheric "Space" where it is always easy to spend time

A Japanese-style space with a relaxed and comfortable atmosphere, the second floor is fully equipped with various seating options, including sunken kotatsu and table seating. We can also accommodate large groups for seasonal banquets.

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In Torafugu Cuisine,
Taste the depth of deliciousness

We carefully select and purchase our Torafugu.
We hope to serve it in a more delicious condition,
Guenpin's proprietary technology has been patented internationally.

Delicious all year round as "Aged Torafugu"
Fugu Cuisine is available.

In addition, the Hommachi branch has
plump and fatty Eel,
There are also Crabs full of seafood flavor.

Enjoyable for customers from overseas
Japanese Cuisine, a menu that allows you to fully enjoy the taste of Fugu.
We look forward to serving you.

Courses

We offer a variety of fugu courses starting at 5,000 yen per person (tax included) that allow you to fully enjoy fugu dishes such as tessa (fugu sashimi) and tecchiri (hot-pot). If you want to splurge a little, we recommend the course in which you can enjoy wild torafugu directly shipped from Shimonoseki. We offer the same delicious taste all year round! In addition, Honmachi branch offers seasonal courses which you can enjoy both torafugu and eel at the same time.

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Menus

"Tecchiri," which has been patronized since the establishment of the restaurant, has the delicious taste of fugu in its broth. Genpin's "tessa" is a thicker version of "tessa," and you can also enjoy the elasticity that only sashimi can provide. In addition to other fugu dishes that can be served with sake, such as the "boiled skin" with its addictive crunchy texture and the "fried fish" marinated in a special sauce and deep-fried to a crisp, we also offer "eel" (seasonal only), which is grilled to a fluffy perfection, and "crab" which is very satisfying.

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Beverages

Try Guenpin's "Fin Sake" made from fugu fins grilled with far-infrared rays. It is characterized by its aroma and a flavor that does not collapse even when cold. We also have a large selection of Japanese sake and shochu, so we recommend that you enjoy a leisurely drink while eating fugu dishes. We also have a wide variety of standard banquet drinks such as beer, highballs, and sours. Soft drinks are also available for those who do not drink.

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Interior and Space

Please enjoy our delicious fugu to your heart's content in a high quality space. The restaurant has a relaxed Japanese atmosphere and is designed to be comfortable for everyone with seats at the proprietress' counter on the first floor and tables and sunken kotatsu (table over a recessed floor) on the second floor. The restaurant can be used for a wide range of occasions, including seasonal banquets, business entertainment, dinner parties, and anniversaries. We also welcome guests from overseas! For a uniquely Japanese atmosphere, Join us!

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Blog

Click here to make a reservation by phone. 06-6251-1429
Online reservations are available 24/7 Click here for Online Reservation

Restaurant Information

[Official] Guenpin Hommachi Fugu,Eel,Crab Cuisine
[Official] Guenpin Hommachi Fugu,Eel,Crab Cuisine
Address
〒541-0054
3-2-17 Minami hommachi, Chuo-ku, Osaka-shi, Osaka
Access
Osaka Metro Midosuji Line Hommachi station
3 min. walk from Exit 9
Phone Number
06-6251-1429
Business Hours
●November
12:00-15:00(LO14:00)/17:00-22:00(Food LO21:00 / Drink LO21:30)
●December and January
12:00-15:00(LO14:00)/17:00-22:30(Food LO21:30 / Drink LO22:00)
Closed
None
1/1 (New Year's Day) Closed
Settlement Method
VISA MasterCard American Express Diners Club JCB China UnionPay Rakuten Pay PayPay LINE Pay au_pay Alipay WeChat Pay

Electronic money not available
Appetizer: 450 yen (for those who order individual dishes)

Remarks
Parking: No
No smoking in the entire restaurant
Smoking rooms are not available.

Locations

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